Lugnasa \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Autumn Moon<\/p>\n
Worked my head into a fuzzy place today. \u00a0Just couldn’t go further, so I worked out. \u00a0That always helps.<\/p>\n
Tomorrow is a Latin morning with my tutor at 11:00 AM. \u00a0Before I meet with him, I have to review my Ovid, the last of the Philemon and Baucis, 14 verses. \u00a0I reviewed the Aeneid this afternoon, 9 verses there. \u00a0This crop, in both authors, was difficult.<\/p>\n
This weekend is a garden weekend. \u00a0The orchard, shoring up a leaning apple tree. \u00a0It’s a Zestar and we had two apples from it today. \u00a0Boy, are they good. \u00a0I plan to harvest the tree before we begin the shoring up. \u00a0These are mostly bagged and, for some reason, the squirrels have left them alone. \u00a0Maybe they’re honeycrisp connoiseurs?<\/p>\n
We’re going to prepare for winter pruning, decide the remaining tasks before the cold and get on the priority ones.<\/p>\n
There’s one more soup to make, a winter vegetable that will use our onions, leeks, carrots and tomatoes at least. \u00a0Our frozen soups. pot pies and vegetables have begun to use up the available space in our freezer so one task is to clean out the old and the no longer desirable to make room. \u00a0That will happen over the weekend, too.<\/p>\n","protected":false},"excerpt":{"rendered":"
Lugnasa \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Autumn Moon Worked my head into a fuzzy place today. \u00a0Just couldn’t go further, so I worked out. \u00a0That always … Continue reading Head and Hands<\/span>