77 bar steady 29.93 5mph N dew-point 49\u00a0 Summer, hot and sunny<\/p>\n
\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Waning Crescent of the Flower Moon<\/p>\n
Wrote this AM.\u00a0 Appended chapter 3 of Superior Wolf to its page on this website.\u00a0 Next week I’ll take down chapter 1 and put chapter 4 and so it will go until I have written myself to the end.\u00a0 We’ll see where it goes.<\/p>\n
Moved mulch, created by renting the super chipper from Home Depot and grinding up branches, tree trunks and chunks of shrubs.\u00a0 The mulch goes on the perennial bed first, keeping the weeds down as we move into high summer and also cooling the soil just a bit.\u00a0 This involves a wheel-barrow, a pitchfork and a lot of moving from one place to another.<\/p>\n
After a nap I unburdened the kitchen table of a couple of months of magazines, catalogues and desparate fund-raising pleas.\u00a0 This involved a paper-sack, a lot of sorting and moving from one place to another.<\/p>\n
Now I’m gonna cook supper, red beans and rice with some prime rib left overs thrown to make it interesting.\u00a0 The now standard fare of lettuce, onions and cilantro from our gardens inside and out will join store purchased tomatoes, cucumbers and peppers for a colorful salad.\u00a0 Later in the season we will have all of these ingredients.\u00a0<\/p>\n
I also learned from a piece of paper recovered from the literary overburden of the table that I can\u00a0 harvest the garlic now.\u00a0 Somehow garlic has become my favorite crop.\u00a0 Don’t know why.<\/p>\n","protected":false},"excerpt":{"rendered":"
77 bar steady 29.93 5mph N dew-point 49\u00a0 Summer, hot and sunny \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Waning Crescent of the Flower Moon Wrote this AM.\u00a0 Appended chapter 3 of Superior Wolf to its page on this website.\u00a0 Next week I’ll take down chapter 1 and put chapter 4 and so it will go until I have written myself … Continue reading Garlic Harvest<\/span>