Sowing the Dragon’s Teeth

Lughnasa                                                           Waxing Honey Extraction Moon

Much of yesterday and today spent amongst the Latin text of Metamorphoses.  I translated ten lines of the story of Pentheus.  In my effort to peek behind the curtain of translation I have learned several things already, even at my very modest skill level.  First, the choices translators make have far more range than I imagined.  Words have shades of meaning, grammar often can’t be translated and the biases that the writer of the original text brings complicate matters, too.

In Ovid, for example, I have noticed, very obviously, how Roman his slant on the Greek myths is.  He plumps up Latin virtues and denigrates the Greeks.  This does not make for a friendly representation of the Greek myths.  In fact, I’m beginning to suspect now that Ovid’s work is not only atheistic, but anti-Greek.  None of this challenges the beauty of his language or the compelling nature of the stories he tells, but it does set them in a different context than I found when I first read this work.

Also, I have a huge amount of respect now for the early humanists who took up these texts from their ancient past–by the Renaissance Ovid had been dead almost 1,500 years–and had to puzzle out translations with little in the way of aids like commentaries or literary historical work.

There are a lot allusions in this book and I’m sure in all the others, too, that simply make no sense to me.  Progeny of the dragon’s seed, for example, doesn’t immediately translate to Theban for me, yet the image is obvious if you remember that Cadmus, Actaeon’s grandfather and featured in this third book of the Metamorphoses, is the one who sowed the dragon’s teeth, grew an army and with its five survivors founded the city, Thebes.  Oh.  Yeah.

Senescence

Lughnasa                                                    Waxing Honey Extraction Moon

Walked in the garden alone.  Yep, it’s an old time spiritual, much loved in the churches of my youth.  It also describes my morning turn among our vegetables and in our orchard.

The garlic has come out already.  The potatoes have a while yet to go.  The beans have gone from green bean material to soup beans, waiting now for the pods to dry on the vine.  A few onions remain, as for the tomatoes, there are a lot of possibilities, but as the weather cools, will they ripen?  In the orchard we’ve had more productivity than any year so far, a few cherries, lots of currants, many dropped plums, but a few now maturing on the tree.  The apples, in their plastic sandwich bags, have begun to swell on the honeycrisp tree, but on the other, a green apple, they’re not a lot bigger than when the bags went on in July.  Our blueberries came and disappeared into the mouths of birds.

The wild grape harvest looks like it will be a big one this year.  These vines are everywhere on our property, but the ones that produce the most fruit hang in dense layers over the northern fence that fronts our orchard.  Picking the wild grapes usually marks the end of the gardening year here at Artemis Hives and Gardens, at least the food gardening.

The fall flowers of course begin to bloom then, the asters, the mums, the monkshod, the clematis.  It’s also the time to plant bulbs, tulips and daffodils, lilies and croci. It is, too, the time that the garlic bulbs harvested in July, yield up cloves from the largest bulbs for planting.  I like planting the garlic in late August, early September.  Garlic is a counter culture crop, sown in the fall and harvested mid-summer.

Senescence has fascinated me for a long time.  Earlier in my life the process of degradation that rotted wood, turned leaves into humus and prepared more soil got my attention.  An early interest, I suppose, in the great chain of being (note the lower case here, less Scholastic, more Great Wheel).   Now I’ve noticed another key aspect of senescence; it is the time of harvest.  Yes, in the plant world, the dying of the plant’s above earth body follows or is in step with the giving of its fruit.  That is, aging produces

This is also the time when gardening begins to wane in interest for me.  My energies now turn to novels, research for tours at the MIA, preparing for the fall issue selection process at the Sierra Club and the upcoming legislative session.

Now, too, the cruise, which begins in October, looms closer and the loose ends for it need to be tidied.  The Brazilian visa.  New luggage.  Check the clothes.  Rent a tux. (yes.  I’m gonna do it.  3 formal nights a week on the cruise.  i’ll pretend it’s halloween every one of those nights.  i’ll be some seriously weird expatriate Muscovite on the run from Putin’s secret police.  something like that.)