Category Archives: Garden

Small Towns

Beltane                                             Full Planting Moon

As a cold winds down, the body’s defenses leave sludge from the war behind, most of it right now parked  behind my cheek bones.  I don’t know whether I really haven’t had a cold in two years or whether my memory isn’t what it was, but I know it’s been a while.  I remember why I don’t like being sick each time I get sick.  It feels yucky.  My plan is, next cold, 2012, just in time for the apocalypse.

A classmate from Alexandria High wrote on my facebook wall inquiring about my health.  Larry Maple has gone to a lot of effort planning a big reunion for our class, our 45th, this fall.  To have someone from home ask about my health created an unexpected warmth.  In a small town like Alexandria people know you, know how you are, care about how you are.  These small gestures, inquiring about health, being aware of a child’s graduation or birthday, remembering communal events create a web of concern that is community.

(Larry volunteers here, as did my Dad.)

In the teenage years this scrutiny can seem overwhelming and intrusive, invasive, so it’s no surprise that many small town teens, myself included, can’t wait to leave and to leave for a more anonymous environment like a big city or a big college campus.  As we age, though, those small gestures can make the actual difference between health and illness.  Then, the small town doesn’t seem invasive, rather it seems supportive and caring.

Of course, neither end of the continuum is the truth.  Small towns are networks of caring; they are also webs of prejudice and rigidity where your past never leaves.

To the weed front.  With hoe and clippers.

Planting During the Full Planting Moon

Beltane                                    Full Planting Moon

Ah, the sweet feel of being in synch with the moon.  I planted Scarlet Nantes carrots and golden beets amongst the green onions and the radicchio.  Threw in a few zinnias for good measure.  Next in the onion bed with storage onions, dill, marigolds and some other flower I can’t recall, I planted more carrots, more golden beets and some Red Russian Kale.  Over in the bed with the Russian sage, some leftover onion and garlic and the bok choy, I planted Swiss Chard, beets vulgaris (I love that), the deep red ones, arugula and flame lettuce.

At that point the direct sun got to me so I retreated to the garage to turn on the zone for the area I had just planted.  The beds seemed dry to me, so I wondered about its time and its arc.  Sure enough, it’s going 360 when I want 180.  That means the veggies only get half of the water they need.  Later on the drip irrigation will provide most of what they need, but now, in drier conditions and with seeds starting over-head watering is the best.  I’ll change the arc when it finishes this round.

The cold also leaves me more exhausted than the work would usually suggest.  Now I’m inside for the siesta time period:  lunch, a nap, perhaps some Latin.  As the evening cools, I’m going to go out and at least dead head the grasses and other weeds that are about to go to seed.  Then I can take them out with a hoe at my leisure.

Good for the Crops

Beltane                                               Full Planting Moon

Much of our garden is a couple of weeks ahead of schedule.  If it doesn’t produce leggy plants that focus on leaves, that should mean increased productivity for the vegetables.  Since we would not have put the honey supers on the parent colony until after the division and since division is normally done on or around May 15th, we’re a couple of weeks ahead on honey production, too.  To paraphrase a canard I’ve seen a lot of late, we write the garden plans in pencil, mother nature, however, controls the eraser.

One of the chief delights of the docent program at the MIA is the number of intelligent autodidacts you get to meet.    I’m sure there are other collecting points for such people, but it takes a person committed to new knowledge to start the two-year training program and its three years after obligation for tours.  Since many of the people, over half I’d say, are retirement age or close to it, this signals a willingness to take on challenge at a point that many people dream of the eternal game of golf or the everlasting fishing expedition, a forever weekend of quilting bees or an eternity of television induced stupefaction.

Summer colds have a special insult, that drug down feeling contrasts sharply with the sunny weather and the pleasant temperatures.  I slept poorly last night, but I got up with the dogs this am because they’re like cattle.  You have to feed them and care for them no matter how you feel.  A good thing, really, but it didn’t feel like it at 7:00 am.

Onto Ovid, then back to bed.

Fly Dragon Fly

Beltane                                    Waxing Planting Moon

Under the cover of a cloudy sky and a gentle rain I planted tomatoes, peppers and alyssum, spread moss as a mulch and cut the scapes off the garlic.  It’s hard to believe but the garlic will be ready to harvest the middle to late part of next month.

I always turn my computers off during a thunderstorm.  Better safe than sorry.  When I came down at 2:30 to crank them up again after the loud thunder bangers we had crashing through around noon, the clouds had dissipated.  I looked up and saw a fleet of winged insects flying to and fro, everywhere, just outside the windows to my east and to my south.  I went out to see what they were.  Dragonflies.  They flew in various directions, scouring, I imagine, for recently hatched mosquitoes.

The dragon fly has a warm spot in my heart not only because they eat mosquitoes, though that’s enough, but their bi-wing construction and hovering flight also appeal to me.  They have just a tinge of magic and the exotic.

As I planted the tomato and pepper transplants in the suntrap, I happened on a small dark toad.  He had been happily ensconced under the bale of sphagnum moss that I moved when I begin to spread it.  He looked around, hopped a bit and stopped.  I told him I didn’t mean to uncover his hiding place and that I was happy he had chosen our garden in which to live.  He acted like he didn’t hear me.

The Weekend Ahead

Beltane                                   Waxing Planting Moon

Today will see planting under the planting moon:  tomatoes and peppers, alyssum and butternut squash.  Unless it’s too breezy and/or stays rainy this will also be a bee day, too.  I have to continue reversing Colony 1’s hive boxes until July, check the feeder pail in the package colony and replace the new hive box I put on Colony 2.  Part of my deal with the woodenware assembler (Kate) is that I put foundations in the frames and drill my own one inch hole in the hive boxes.  Oops.  Put a hive box on without a hole.  Shouldn’t be a problem to swap it out with a new on in which I have cut a hole.

Gotta head over to Northern Tool right now and pick up the wagon that we’ll use the garden tractor will pull.  We have a young man, Ray, earning money for college.  Which turns out to mean, I think I wrote earlier, trade school.  He mows the lawn so we can change up the lawn tractor and let it become a donkey.  Back in the day I moved garden material myself with a wheelbarrow or we had sons here to do it, but now we’re going to use mechanical help.

Permaculture and the Natural World

Beltane                          Waxing Planting Moon

I’ve not written about permaculture in a while.  The orchard has clover all over, including in some of the plant guilds, but they seem intact.  It has changed the view from our kitchen, a productive part of our property now sits just outside our windows.  The bees fit in well to the permaculture process because they  fertilize the fruits: apples, pears, cherries, blueberries, currants, quince, gooseberries, raspberries and strawberries.

In a modest sense, given the small number of our fruit producing plants, the bee/fruit blossom connection is a complete one.  The fruit grows in our soil, blooms here, the bee comes, collects nectar and in the process fertilizes the fruit.  The fertilized fruit grows large to encase the fertilized seeds.  The bee returns to the hive, uses the nectar and pollen from the fruit blossoms to feed larvae and make honey.  When we eat the honey, the circle includes us in a direct and intimate way.

In a similar way the plant guilds, selections of plants that complement each other by warding off predatory insects, attracting beneficial insects, setting nitrogen and micronutrients into the soil, also have a circle of benefit that, in turn, helps us produce healthy vegetables for our table.  Our gardens and orchard have a more modest impact on our overall diet than a larger plot could, but the very act of growing and eating at least some of our food makes us more conscious of everything we eat.

There is another strong positive, too, perhaps the most important one of all, at least for me.  By working with plants that have specific needs, specific soil temperatures, water requirements, nutrients, length of growing season, protection from pests Kate and I have to orient our lives to their rhythms.  No matter what we do, a plant needs to be planted when it needs to be planted.  It needs thinning when it needs thinning, pruning when it needs pruning.  When harvest comes, it too must be done in a timely manner or the whole process will have gone for not.

The bees, too, have their cycles of birth, maturation and decline.  To work with bees we have to take them as they are, not as we would wish them to be.  We  work with them according to their ancientrails, ones laid down thousands, even millions of years ago and ones to which we adapt, not the other way around.

This act of submission to what could be called biological imperatives does not, surprisingly, chain us, rather, in that wonderfully contradictory way, it frees us to become an active part in nature’s ongoingness.  We become an active partner rather than a dominator, yet another living thing dancing to the music of cold and heat, wet and dry, light and dark.

Yes, it is, of course true, that we run our air conditioner in the summer and our furnace in the winter.  Yes, we refrigerate some of our food.  We close our doors so that we don’t dance to the buzzing and whirring of insects also part of nature’s minuets, gavottes and tangos.  So, no, we are not pure, but that is in fact the human dilemma. We are part of nature, able to respond to and participate in her rhythms, yet we are also creatures of culture, the complex web we weave to make our home on this planet.

This tension creates an angst we sometimes know only when we stand on a cliff’s edge, look out toward the ocean and see the sun sink below the water’s blue margin.  It is an unresolvable angst, this in but not entirely of nature realm we inhabit.  It is, I would argue, an angst that we must embrace, not push away.  Why?  Because pushing away our delicate problem has created an ecological disaster that just may scour us off the face of mother earth.  That’s a good reason, I think.

Heirlooms. Better Eating, Better Seeds

Beltane                                    Waxing Planting Moon

Got some plants in the mail.  I didn’t start anything from seed this last winter after starting way too many the season before.  Maybe this winter I’ll hit a happy medium.  These are heirloom plants, so I can save the seeds and plant them next year.  Would somebody remind me to do that when fall comes around?

The flower garden has gotten the short end of the stick this spring and it shows.  Weeds and grass in places where there should be neither.  While Kate’s away, I plan to get some work done on the flowers since the vegetable garden will be planted, irrigation problems are largely resolved and I signed out of the Museum for the two Fridays she’s gone.

We do have a lot of things growing.  The leeks have jumped up as have the sugar snap peas, beets, onions, fennel, mustard greens, garlic, parsnip, strawberries, apples, pears, cherries, currants, quince and blueberries.  The radicchio, thyme, dill, rosemary,  flat parsley and lavender are also off to a good start.  The potatoes are, as they say, in the trenches and we await their emergence.  The whole fruit group is still relatively new to us since the orchard is in its third growing season, but only beginning to actually bear fruit.  A lot of critters have evolved that love fruit:  insects, fungi, birds.  Just how much predation we can expect is still unknown.

I got an e-mail back from Gary Reuter at the U about the comb I photographed.  “The bees,” he said, “are making extra comb.  Take it off.”

The red car went in for its 260,000 mile check up today.  It’s in fine shapes with the exception of a little bit baling wire and bubble gum necessary for the next 100,000 miles.   Toyota dealerships are not intrinsically happy places right now, but they’ve always done well by us and I appreciate them.

Potatoes in the Ground

Beltane                               Waxing Planting Moon

Potatoes take some energy to plant.  First you have to dig foot-deep trenches, then you plant the seed potatoes.  After that, you fill the trench back in about 8 inches or so.  Even in my plot’s highly organic soil this involves lifting a lot of mother earth.  Having said that, I love finding potatoes in the soil, like little treasures.  And they taste really good straight out of the ground.  Really good.  (these are not our potatoes.  what a lot of work there.  Whew)

Vega snuck in the garden when my hands were full.  She put the hammer down and raced in a full suspension gallop all around the garden, then came up to me, rolled over and stuck her legs in the air.  Daddy, daddy, I know it was wrong, but I just couldn’t help myself.

Now a nap, then a workout then out to the Temple.

Under the Planting Moon

Beltane                                Waxing Planting Moon

Under the planting moon a large batch of potatoes will hit the soil, companion planted with bush beans.  Nasturtiums go in today, too.  I may have to replant a few things I optimistically sowed a couple of weeks ago.  I knew better.

Finished Wheelock chapter 15.  Gonna let that sink in for today, then I’ll hit the Ovid tomorrow.

Kate and I head out to the new Hindu Mandir in the northwestern burbs tonight for a tour and a meal.  Should be fun.

Goin’ outside.

Bee Diary: May 16, 2010

Beltane                                                     Waxing Planting Moon

The bee project here has two active workers, a woodenware maker and a bee keeper.  Kate has put together 7 honey supers and 70 frames plus four, and counting, hive 05-15-10_bees_woodenware1colony31boxes and 26 frames.  Without her patient and careful craftswomanship, the hives would not exist.  I’m just no good at the fine, repetitive tasks involved in woodworking, but she is.  She brings an artisan’s hand to her work.  As a result we have beautiful hives.

A possible identity for our hives has begun to take shape.  Artemis is one of the many bee goddesses, but she is a familiar name, at least to some, so Artemis Honey is a strong possible name.  A common offering to Artemis was honeycakes, so we might be:  Artemis Honey, The Honeycake Honey.  When we start getting enough honey to exceed our use, including gifts, then we’ll start selling at farmer’s markets.  We’ll need a name, a label, a brand.  We’ll include a  honeycake recipe with every container sold and Kate has agreed to bake up some honeycakes to use as samples at our stands.  Let us know what you think.

Checked the crops today and harvested parsnips.  One resisted leaving its happy home in the raised bed.  It came out well over a foot long.  Smelling the tiny roots off the parsnip just after pulling, amazing.  A sweet, earthy, pure scent.  Wish I could bottle it.

When I left the MIA on Friday, I noticed on my walk back to the car, a migration of caterpillars.  I believe they were swallowtail butterflies in there can’t fly yet stage.  All of them, scores if not hundreds, chose northeast as their route across the warm concrete sidewalks that run between the Children’s Theater and the MCAD campus.  At first I just noticed their numbers, then I saw their common journey.

Where I wondered, did they begin?  So, I followed them back, moving against the small, humping crowd until I found a crabapple tree along an MCAD sidewalk.  Looking up I noticed caterpillars soon to head north by northeast eating their way out to the end of small branches, then, as the branch bent under their weight, falling to the grass.  Why they decided on their direction, I have no idea.